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Press release | 4 Hands Dinner | MANI Restaurant

Four Thursdays, Four Culinary Signatures: MANI Restaurant and OpenTable Invite Guests to Exclusive 4 Hands Dinners in February

 Exclusive Four Hands Dinner Series at MANI in Collaboration with OpenTable

 Berlin, January 14, 2026 – This February, MANI Restaurant becomes a stage for culinary collaboration: together with OpenTable, MANI invites guests to an exclusive Four Hands Dinner series taking place on four Thursdays, bookable exclusively via OpenTable. 
On each evening, the head chefs of selected partner restaurants will cook alongside the MANI team under the culinary direction of Andrej Zatovic, creating an exclusive three-course sharing menu complemented by an amuse-bouche. Each menu reflects the individual signatures of both kitchens, brought together in a unique collaborative experience. 

Four Hands Dinner Mani Restaurant Chefs

Cooking Together as a Creative Impulse 
“The direct exchange with our colleagues from other restaurants is incredibly exciting and inspiring for us. When different culinary signatures, ideas, and experiences come together in one kitchen, something truly special is created. We are therefore especially delighted to offer our guests at MANI such a diverse and high-quality program with this series,” 
says Genrich Agadschanjan, Director of Restaurants at the AMANO Group. 
 
 
 
An Evening of Pure Indulgence 
The menu is priced at €75 per person and is complemented each evening by a carefully curated wine pairing from a selected winery. The evening begins with a welcome drink by Moët & Chandon. 

Dates & Partner Restaurants at a Glance: 

February 5, 7:00 PM – COMO Berlin | Dennis Uçak 
Italian-Japanese inspired cuisine – clear, modern, and uncompromising. 
Wine pairing: Reichsrat von Buhl Winery 

February 12, 7:00 PM – Irma la Douce | Jonathan Kartenberg 
French cuisine shaped by urban diversity and culinary elegance. 
Wine pairing: Geheimer Rat Dr. von Bassermann-Jordan Winery 

February 19, 7:00 PM – Chicago Williams BBQ | Nawid Samawat 
Serious grilling from the Texan smoker meets urban BBQ culture. 
Wine pairing: Vinaturel 

February 26, 7:00 PM – Zum Heiligen Teufel | Antonio di Santo 
A culinary journey through Italian food culture – emotional, rooted in tradition, and precisely executed. 
Wine pairing: Niepoort 
 
 
 
The Perfect Setting 
The venue and initiator of the series is MANI Restaurant on Torstraße, which has established itself over the years as a staple of Berlin’s gastronomy scene. With its sharing concept, Mediterranean cuisine, and a blend of refined chic and relaxed atmosphere, MANI provides the ideal setting for thiscollaborative dinner format. 
 
International Support 
OpenTable accompanies the Four Hands Dinner series as main sponsor and cooperation partner, supporting the concept with its international reach and expertise in exceptional restaurant experiences.  
 
Secure Your Seat Now 
The Four Hands Dinners at MANI are designed for everyone who values culinary excellence, curiosity, and creative dialogue between kitchens – and who wishes to experience well-known restaurants in a new context. 
Reserve your seat now – exclusively bookable via OpenTable. Availability is limited.

About the AMANO Group

The AMANO Group is a Berlin-based hotel company currently operating twelve hotels – eight in Berlin and one each in Düsseldorf, Munich, London, and Leipzig. Additional hotels are under construction in Leipzig, Munich, three in Hamburg, one in London, and one in Berlin-Charlottenburg. Founded in 2009 by the Süsskind, Schiff, and Rokeach families, the group aims to design hotels that are not detached tourist spaces but an organic part of the city’s cultural fabric. Each hotel embodies the philosophy of offering stylish urban living in central locations at a fair price. Signature interior design and service above the traditional three-star standard round out the offering. With pioneering concepts in gastronomy – from restaurants and bars to rooftops – the AMANO Group creates lively hubs that connect the city and the hotel experience. The group stands for prime locations, striking architecture, premium culinary concepts, and a firm commitment to urban culture.

 
About OPENTABLE


OpenTable, a global leader in restaurant technology and part of Booking Holdings, Inc. (NASDAQ: BKNG), helps more than 60,000 restaurants worldwide fill 1.9 billion seats per year. OpenTable’s industry-leading technology empowers restaurants to focus on what matters most—their teams, theirguests, and their business success—while enabling diners to discover and reserve the perfect restaurant for every occasion.